Squash pan

1 lbs grounded beef

1 cup pureed butternut

1 cup pureed carrots

2 cups beef stock


Fry the grounded meat, add beef stock and vegetables. 

Sprinkle with salt and pepper. Let it boil for 10-30 minutes. 

This is very good when its cold!


squasggryte1
© SCDANDME 2011